Foodstuffs for particular nutritional uses

The labelling of these products should include information concerning the particular characteristics of the product, the energy value or carbohydrate, protein and fat content, etc under Directive 2009/39/EC.

Link to resource: http://europa.eu/legislation_summaries/consumers/product_labelling_and_packaging/sa0010_en.htm

Link retrieved/verified on: 02/03/2016

Organisation: EU Visit this organisation's home page

Organisation type: Government organisation

Charge for usage of this resource: None - free

Main area addressed by this resource: Compliance, Consumers, Legislation, Regulations & standards

Information type: Website information pages

Geographical scope: EU

Level of detail: Detailed

Materials:

Packaging types: Labels

Product/sector focus: Food only

Design topics:

Latest developments:

End of life:

Compliance: EU requirements, Labelling, Regulations

Audience: Designers, Manufacturers, Those who spec packaging


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